1937 Japanese Woodblock Print – Illustrated Encyclopedia of Japanese Sweets by Terada Kazuo - 4 cutlery Made with first-flush sencha leaves

Made with first-flush sencha leaves grown in Satsuma (Kagoshima) and hand-roasted brown rice

Its versatility allows it to be used as a small tray or a lid

a round base

Ethically sourced and versatile

” paired with oxidized silver and silver chains

1937 Japanese Woodblock Print – Illustrated Encyclopedia of Japanese Sweets by Terada Kazuo - 4 cutlery Made with first-flush sencha leavesAn original color woodblock printed plate from Illustrated Encyclopedia of Japanese Sweets (Kokka Zukan) by Terada Kazuo, published in Osaka by Nishinomiya Shoin in 1937. This beautifully printed illustration features a selection of elegant traditional Japanese wagashi, including seasonal bean cakes, rolled sweets, and molded confections, each delicately rendered with soft colors and labeled in Japanese. Printed using traditional woodblock techniques