NENOX MANCHE OS MARRON HONESUKI 150 DROITIER/GAUCHER:GAUCHER We hope that these practical

We hope that these practical improvements help keep your knives even safer

Le Usuba est un couteau traditionnel Japonais utilise pour couper les legumes

and alludes to the image of the blacksmith crafting this blade

Blade length: 8 cm

Gyuto 210mm                                                                                                 Gyutou 240 mm

NENOX MANCHE OS MARRON HONESUKI 150 DROITIER/GAUCHER:GAUCHER We hope that these practicalLe Honesuki est un couteau utilis pour dsosser la volaille. Plus lger que le Garasuki, il peut tre utilis en remplacement dun dsosseur occidental. The honesuki is a poultry boning knife used to separate the meat from the bones. It is lighter and thinner than the garasuki and can be used in place of a Western boning knife.