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Lactobacillus Reuteri inhibits the growth of pathogens
vanille Bourbon* (*ingrédient certifié biologique)
that promote healthy intestinal function
corrects any errors
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Yerba maté LIMAO BIO 400 g - MATÉ BIO VERT Ail et origan Lactobacillus Reuteri inhibits the growthORGANIC YERBA MAT LIMAO 400 g ORGANIC GREEN MAT INGREDIENTS Green yerba mate (Ilex Paraguariensis)*, lemongrass* (10%), mint*, lemon verbena herb* (*certified organic ingredient) DESCRIPTION Yerba mate with lemon flavor HOW TO PREPARE < Brewing method: dry is poured in an amount of 1 4 to 3 4 of the container's volume, covered with water at a temperature of 70 80 degrees C or ice water. The same dryness can be poured several times. RECOMMENDED STORAGE
