WHITE BALSAMIC VINEGAR OF MODENA show-reviews roasted duck breast

roasted duck breast

grilled lamb chops

Try them on pizza or simply with toast and a glass of white wine for a unique Mediterranean experience

Its subtle truffle flavor also pairs beautifully with a drizzle of truffle oil or truffle butter

bruschetta with sun-dried tomatoes

WHITE BALSAMIC VINEGAR OF MODENA show-reviews roasted duck breastWhite Balsamic Vinegar is a culinary specialty from Modena, Italy. At the end of autumn, the Trebbiano grapes are harvested with the greatest care. Unlike the traditional balsamic, the white grapes are cooked at low temperature sous vide to avoid darkening the blend. To secure the white must of highest quality, it is placed in oak barrels. It is transferred every year to a smaller barrel. As time goes by, magic takes place and the oak barrels will