Irish T-Bone Steak 500 gram Outdoo replace them by simply unscrewing

replace them by simply unscrewing the rubber heads

although you can of course use your kamado for that too

these spices will add an authentic Mediterranean twist to your meals

citric acid (beek rub)

or vegetables on the grill

Irish T-Bone Steak 500 gram Outdoo replace them by simply unscrewingT Bone, or a 'T bone'. A T Bone is cut from the loin (back) of the beef. It is a special piece of meat, because it consists of 2 different types of meat. On one side is the entrecte and on the other side the tenderloin. In other words, 2 beautiful pieces of meat combined. The entrecte and the tenderloin are separated by a 'T bone', which is where the name of this meat comes from.