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The handle has been extended
the knives from the Wartmann PRO knife series achieved a very good score for initial cutting performance (ICC > 105) and an excellent score for durability in use (TCC > 640)
Barebones flat pan
it is also good for scooping water from a stream or serving dishes rich in sauce
Timer: 30 minutes - 72 hours
Intense forged uitbeenmes vg10 The handle has been extendedThe Forged Intense boning knife is ideal for cutting meat from bones, removing skin from meat and cutting larger pieces of meat into portions. The knives from the Forged Intense series have a robust character and are made by hand. This makes every knife unique. The handle of the Forged Intense knives is made of bent stainless steel. The difference with the Brute series is that the head is closed (part between blade and handle). The handle is open at
