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Ik zou kunnen zeggen hoe letterlijk elke internationale wine critic in de wijnwereld dweept met Le Ragnaie
Verder worden hun labels ontworpen door kunstenaars
The natural yeast cells of the grapes do the work
The idea arose to jointly manage a small winery
Sauvignon and Viognier and produces excellent Barbera wines
Cascina La Berchialla Olek Bondonio Barbera d'Asti 2022 b2c-discount-WIJNEN Ik zou kunnen zeggen hoeTo say that Bondonio, owner of the >200 year old family estate 'Cascina La Berchialla', is quite different from the majority of the Piedmontese wine scene is an understatement. No tasting room, no elaborate metal sculptures on the gates, no nameplate by the front door, no website, etc. at the Cascina. No, Olek (Polish mom, Italian dad) does 'it' exactly as he sees it (intense work, hands off winemaking, minimal intervention, biodynamic principles,
