Wusthof - Aanzetstaal 26 cm, dik BF 25% Which gives the knife a

Which gives the knife a nice appearance

it fits perfectly into any designer kitchen

This is a type of sharpening where the blade is not completely ground flat

This design ensures excellent heat conduction

Buon appetito

Wusthof - Aanzetstaal 26 cm, dik BF 25% Which gives the knife aThe Wsthof Sharpening Steel 26cm thick is ideal for sharpening blunt or moderately sharp knives. A few times running both sides of the knife along the steel will help keep the blade sharp. For restoring particularly dull knives, we recommend using a diamond or ceramic steel. Unique features and specifications Handle material: Synthetic grip Color: Black Material : Honey stick Sharpening method: for sharpening blunt knives Country of origin: Germany,