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To change hands
only ceramic is suitable for the hardest steel knives
Also try to vary with vegetables and fish
capaciteit 150 nietjes
and keep them dry and oiled
Schilmes 1385 Klassiker 7cm Carbon lemmet lang roodbeukhout heft 60.05510 To change handsThis potato knife is one of Robert Herder's classics. It has an elongated, oval handle and has been around for over 80 years. Of course, it is 'finely polished' by hand. The blade is made of carbon steel and has a high hardness, which guarantees long lasting sharpness. The handle is made of FSC certified red beech.
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