Pavillon Rouge De Château de Margaux 2015 Jamón Ibérico de Bellota The balance between savory and

The balance between savory and sweet is actually quite effective and attractive

configurando un vino que se encuadra dentro de los cánones del clasicismo riojano

Citrus aromas of orange

1 Botella de Vino Tinto Español Ramón Bilbao Crianza

Fruity on the nose with notes of wood

Pavillon Rouge De Château de Margaux 2015 Jamón Ibérico de Bellota The balance between savory andPavilion rouge Pavillon Rouge is the second wine from Chteau Margaux in the AOC Margaux with 82ha of vineyard area, made with four different varieties (Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc), from vineyards that are around 35 years old. The wine has been aged between 18 to 24 months in French oak barrels. Data sheet Grape: 76% cabernet sauvignon, 17% merlot, 3% Cabernet Franc and 1% Petit Verdot. Alcoholic degree: 13% Vol.