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Intended Use: The G-50/B is ideal for cutting fish
handgeschmiedet
Blade Material: Stainless Steel
Intended use: The G-01 is ideal for slicing fish
The wide blade ensures knuckle clearance
Kai Shun Classic DM-0761 Filetiermesser flexibel GSF-46 Intended Use: The G-50/B isModel: DM 0761 Knife Type: Flexible filleting knife, V grind Blade length: 18cm Blade Material: : AUS8A (not Damascus), forged Handle Material: Pakka wood Intended Use: Kai's very flexible filleting knife is ideal for filleting fish and meat.
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