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in particular under the Novel Food Regulation
propylene glycol or pentylene glycol (water-based)
A use concentration of 2 to 5 % is documented for cosmetic formulations
Squalane spreitet hervorragend und ergibt nicht fettende
It is obtained from lemon balm (Melissa officinalis)
Mönchspfeffer Pulverextrakt 10:1 (Vitex Agnus-Castus) Cichoric acid in particular under the NovelMonk's pepper powder extract (Vitex agnus castus) is a plant based dry extract obtained from the fruits of monk's pepper with a drug to extract ratio of 10: 1. The INCI name is Vitex Agnus Castus Fruit Extract and the CAS number is 91722 47 3. The lead marker is casticin. The raw material is intended for the cosmetics and food industries. Production The raw material is a fine, readily water soluble powder produced at a concentration ratio of 10: 1. It
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