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where the geometric shapes created by folding paper are transformed into highly sculptural and decorative facets
Viewing window in the lid allows a look at the contents
Material: Silicone with glass fiber-reinforced core
or slow-cooked dishes are effortlessly possible
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LURCH, Teigrolle "Backblech" Edelstahl 18/10 26cm Peter where the geometric shapes createdProduct Description Stainless Steel Dough Roller The rolling pin has been a basic piece of equipment in every kitchen for generations. In the past, as the name suggests, it was made of wood and was mainly used for working with classic doughs. Whether marzipan, fondant, cookies, pizza, tarts, quiches, strudel, noodles, or delicious homemade breads, today there are a wide variety of dough types where it is used. And so, the classic rolling pin is now
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