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A true steak classic: The rib eye from the German heifer
Everything you need to create the perfect burger
with our juicy gourmet patties
Coarsely chopped
The whole fillet is a particularly tender and juicy piece of meat from our Italian water buffalo that live not far from the Amalfi coast
Tafelspitz | Picanha | Italienischer Büffel Büffel A true steak classic: TheTafelspitz, also called picanha, is known for its protective layer of fat. This layer of fat gives the meat a fine texture and keeps it beautifully juicy. Tafelspitz is characterized by an exceptionally aromatic flavor and provides valuable nutrients.
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