algentrecote Vildsvinsprinskorv Poultry pastrami can be served

Poultry pastrami can be served in a variety of ways

and careful handling results in beef with consistently outstanding quality – every single time

we always say 56 degrees internal temperature

It is even more tender than the already exquisite fillet from an adult reindeer – in our opinion

full of flavour and incredibly delicious

algentrecote Vildsvinsprinskorv Poultry pastrami can be servedMoose entrecote, or rib eye, is a fine piece of moose meat that sits just next to the sirloin. Even though moose meat is generally very low in fat, moose entrecote, with its slightly higher fat content, is very suitable for grilling or for slicing and frying directly in a pan. We only sell whole pieces, i. e. if you buy a 1kg entrecote from us, we guarantee that it comes as a whole piece and not divided into several smaller pieces. Moose entrecote is