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Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
dried apricot and apple baked in butter
finely wrapped in the slightly creamy texture that the short yeast storage gives it
2018 Le Manse is a cuvée of Cabernet Sauvignon
The grapes for this wine were harvested in mid to late September
the idea of vinifying our beautiful Mourvèdres in terracotta glasses was born in 2013
2022 ErDELuftGRAsundreBEN-Grüner Veltliner- Naturwein-keine Sulfite zugesetzt-BIO Claus Preisinger Alle Weine dried apricot and apple bakedPack of 6 delivered free of charge. Hand picking, spontaneous fermentation, 14 days on the skins and stems, then patience in an old 600 litre barrel, then a long period of inactivity until the unfiltered, unfined, unsulphured bottling. Natural wine no sulfites added spontaneous fermentation, ORGANIC AT BIO 402
