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Intended use: The SAI-S03R is ideal for peeling or cleaning vegetables
the Santoku allows you to work on the board without hitting your knuckles
and is still easy to resharpen
G-9 bread knife
Blade Material: Wild Damascus from 120 layers
Kai Shun Classic DM-0718 Santokumesser mit Kullen geschmiedet Intended use: The SAI-S03R isModel: DM 0718 Blade Type: Santoku knife, Granton edge, V grind Blade Length: 18cm Blade Material: : Layered Damascus (33 layers with VG Max core), stainless, 61 HRC (+ 1), forged Handle Material: Pakka wood Purpose: The DM 0718 is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular chef's knives in Europe. Due to its wide
