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The G-20 is ideal for filleting fish and meat
Blade material: Wild Damascus steel made of 210 layers
Cook better with the Kai Shun Classic Chef's Knife
Blade Material: : AUS8A (not Damascus)
Model: GF-40
Global SAI-T01 Steakmesser 11,5cm Lachsmesser The G-20 is ideal forModel: SAI T01 Knife type: Steak knife Blade length: 11. 5cm Blade material: CROMOVA 18, stainless, 59 HRC, forged Handle material: Stainless steel, hollow Intended use: The SAI T01 is perfectly suited for cutting steak.
US$ 139.90
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US$ 49.99
US$ 139.90
US$ 119.90
US$ 365.00
US$ 89.99
US$ 139.90
