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the 2019 Cabernet Sauvignon is 80% Cabernet Sauvignon
steamed mussels in saffron broth
The palate is taut and bright
refined and elegant
He submitted the domaine for formal certification by Ecocert in 2010
2023 Paul Pernot Bourgogne Côte d'Or Blanc Sandrone Collection the 2019 Cabernet Sauvignon isTaste: Pale straw in color, the wine opens with aromas of white flowers, lemon zest, and green apple, accented by hints of wet stone and almond skin. On the palate, it shows medium body and crisp tension, carrying flavors of pear, citrus, and a touch of honeysuckle. The texture is lightly rounded from time on fine lees, giving a gentle creaminess that balances the mineral cut. The finish is precise and refreshing, with lingering notes of chalk, citrus
US$ 76.00
US$ 42.25
US$ 42.00
