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Collaboration with Smedsbo Slott
blending old and young lambics
this time Barrel Aged for ten months in both Buffalo Trace and Heaven Hill barrels
varieties were destemmed and macerated for four weeks
Juice is then transferred to clay Amphora
Puhaste Ankou BA (Silver Series) Whisky BA Imperial Stout 330ml (13.9%) Austria Collaboration with Smedsbo SlottA wheat stout aged in whiskey barrels. A collaboration with Bravoure brewery. Aroma is a blend of salty licorice, spicy notes from whiskey, cocoa, rich dark plums and coffee, creating a rounded bouquet. The taste is silky, smooth and full bodied, with the warming sweetness of whiskey and chocolate complemented by the balancing notes of fresh coffee and a subtle hint of licorice saltiness. A bold and complex beer, offering an exceptional depth of
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