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The ideal aging and double distillation gives the tequila its distinguished taste and unique flavors
yellow pound cake
spicy aftertaste
Our classic rye recipe features only rye grain and malt to deliver a pure expression of Pennsylvania Rye Whiskey
and tarragon with a long and dry finish
Mi Campo Blanco Tequila Extra Anejo The ideal aging and doubleBlanco is double distilled, then fermented in open air tanks, amid fragrant citrus trees, before resting for up to one month in the same French oak barrels used for aging Napa Valley Chardonnay, imparting an incredibly smooth taste.
