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wild mushroom risotto
as they have never been a very big operation
with intense red fruit aromas
SEMAIBUAI: 80%
The intense fruitiness of Williams pears with the delicate complexity of Cognac
Etude Carneros Pinot Noir - 2022 (750ml) St. George wild mushroom risottoCritic tasting note: (2022 vintage) "Bright aromas of fresh raspberries, violets, graphite and rose petals. The palate is medium bodied with glossy tannins and balanced acidity, giving flavors of dried strawberries, cassia bark, citrus peel and dried herbs. Very well constructed, with underlying tension. Drink or hold." James Suckling
