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Ships within 48 hours · Estimated delivery Sep 8 - Sep 13
Carole Yahimi
Chenin Blanc and Gamay
Vinification: Grapes are fermented separately and spend anywhere from eight days to two weeks on the skins
young wines that showed the slate-infused freshness of lush red fruit and supple texture
wine-seller and more recently wine-maker
Baptiste Ramboz "Rotsah" Price_35-50 Carole YahimiGrapes: Pinot Gris (ngoce) Region: Jura, France Vintage: 2023 Viticulture: Organic Vinification: Short maceration, fermentation in tank Aging: In barrel for 1 year Fining or Filtering: None Sulfur: None Notes from the Importer: Soft spoken, charismatic and a tried and true Arboisien, Baptiste covered multiple viticulture regions and continents before returning to his native town of Arbois and setting off on his own. Following a BTS and apprenticeship
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