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made from the finest raw agave and a time honored distillation process
Earthy characteristics on the front palate give way to citrus and rich vegetal maguey notes that finish distinctively clean
The Aromas It Gave Off After Cooking And The Taste Were Amazing
toasted oak
vinified in red
Maker’s Mark Kentucky Bourbon Whiskey Absinthe made from the finest rawCreated by Bill Samuels, Sr. to be a bourbon that he would enjoy drinking himself, Makers Mark is smooth and approachable with an easy finish a true contrast to hot, harsh whiskies that blow your ears off, and a downright revolutionary idea at the time. Makers Mark is made slowly in small batches, in our National Historic Landmark distillery in Loretto, Kentucky. While it makes any cocktail better, a lot of folks still prefer it on its own, or over
